At the Wanship distillery, check out production of historic Valley Tan oat-wheat whiskey distilled on site, with knowledgeable guides leading the way. 2601 Monarch Street Alameda, As you visit, do your part to keep Utah Forever Mighty. required). The Grand Opening was June 2017 and the Scotts hit the ground running with rum and gin produced using traditional techniques, but with original flavor profiles. We dont have a marketing team or a big advertising budget. responsibility.org, Copyright 2023 St. George Spirits. Brigham Young sent saints there to really turn water into wine. Visitors to Dented Brick can sample their gin, rum and vodka and take a gander at Dented Bricks glorious custom-made Vendome copper still. Enter your city or location and find our spirits near you. The soil is of a lively alluvial nature and of dark chocolate color, Lee said, reporting to Young. Please do not share with anyone under the legal purchase age for alcohol. During the trip south, they discovered the area surrounding what is now Cedar City and Parowan was rich in iron ore, ideal for growing crops such as cotton and grapes. Previous Group Drink responsibly. It was when you became drunk or an alcoholic that it was seen as a moral failing., In a speech encouraging home industry on May 12, 1861, Heber C. Kimball said that the primary purpose why Brigham Young visited Southern Utah was to ascertain if that country is capable of producing cotton, sugar, coffee and grapes.. Tour the facility, enjoy a tasting, build your flight and have a burger. Since construction finished in 2015, the Wanship site snuggled in the Wasatch Mountains off of I-80 has become the flagship destination distillery for tours and tastings in Utah. Were committed to making spirits that we know are top-quality and good for our community, every step of the way, says Fowler. The way we see it, its not that small or big is better. Daves work as a distiller has received accolades from the likes of the San Francisco Business Times and GQ magazine, but Lance might have paid him the highest compliment when he said Dave took our single malt, which was good, and turned it great. Dave sees spirits like a screenplay; they need bartenders and drinkers to take the role of directors and actors in order to bring them to life. Although wine was produced in the Salt Lake Valley, the bulk of it was made throughout the Dixie Wine Mission, mostly concentrated in towns from Toquerville to Santa Clara. St. George Spirits in Alameda has been dominating the world's spirits for 40 years. Their dedication to historical recipe research and commitment to 100% transparency about their ingredient sourcing. The 10% StartEngine Owners' Bonus. Purchase libations and merchandise there, to boot. CA 94501, TO BE NOTIFIED ABOUT RELEASES AND WHEN WE RESUME TOURS, Contact Trade No cocktail could contain more than one ounce of liquor. If that sounds like you, please get in touch. When Jrg ran his first batch of eau de vie on his 65-gallon pot still, he didnt just start St. George Spirits, he started a movement. Thursday evenings & Saturday mornings in summer, discover a food and community market that shares the harvest of the desert. Jrg Rupf establishes St. George Spirits, the first small American distillery since Prohibition. After falling into disrepair, the home was restored and placed on the National Register of Historic Places on Feb. 20, 1980. Not only were they growing a profitable cash crop in Southern Utah, but alcoholics as well.. Beautiful 25 minute drive from Central Park City. BREWED WITH TRUE GRIT,IN THE HEART OF ST. GEORGE, UTAH. Located in Ancestor Square in the heart of St. George, Utah, the Painted Pony, affectionately known as The Pony, gets rave reviews by all, as evidenced by its 4.5-star Trip Advisor rating. 12oz Cans are available at your local convenience store, gas station, and our onsite retail store. Make the most of winter's shortened daylight by extending your Utah ski trip into the night. One brewery where you can find both a rich history and a fresh perspective is the newly reopened A. Fisher Brewing Company (also referred to simply as Fisher Brewing). Breweries & Distilleries . It wasnt long after Young, second church president, set up his mission in Salt Lake Valley that a lightbulb-moment arose. A destination in-and-of-its own, a trip to High West Distillerys flagship production facility and tasting room is worth planning an afternoon around. Named for mythological characters and Utah landmarks, look forward to trying Oread botanical liqueur, Notom amaro, Robbers Roost light whiskey, Temple of the Moon gin and Snow Angel cream liqueur. On Valentine's Day, the Washington County School District Foundation received a donation of $108,838.15 from last year's . Privacy Finding a dependable source of high-quality agave nectar to create uniquely Utah agave spirits became their objective. Whether spearheading the nation's craft distilling movement, dialing into spirits that showcase a sense of place, or championing styles that are yet to find their place in the sun but surely will St. George leads while others follow. Better is better. The Brew Pub Address: 95 Zion Park Blvd . Lance Winters, a former nuclear scientist and brewer shows up at St. George Spirits, with a bottle of homemade whiskey as his resume. The safest and profitable use of large crops of grapes is to manufacture into wine as the crop requires less favor and less care in transportation, Johnson said. Utah may be getting a new state flag after lawmakers approved the design on Thursday. Young would call this practice fleecing the gentiles., Young had the practical need to control every aspect of alcohol throughout the Utah territory, Park said. But it didnt happen overnight. How is Silver Reef Brewing Company rated? Though the brand is now owned by Constellation Spirits, High West distillerys operation is still relatively small in the scheme of booze production. Utah distilleries are becoming very popular. Weve grown slowly over the last 37 years, hiring one person at a time, adding one copper still at a time. St. George was founded as a cotton mission in 1861 under the direction of apostle Erastus Snow. All ages are welcome on the tours and in The Refectory, as they call their lofty-beamed dining room. She says of her distilling process using Utah fruit, Im running the smallest commercial distilling operation in the state, with her one-woman-biochemistry-show running about 25 gallons of wine each day through her diminutive still, creating about four-and-a-half gallons on average of spirit. Within four years of the initial planting, a farmer could expect up to 1,500 gallons of wine per acre depending on the number of vines cultivated. She and her husband, Lead Distiller Chris Cross, followed this passion over the years, traveling extensively in Mexico and attending tequila classes all over the country for years before deciding to create their own venture. No one quite knows what to make of our American Scotch. So what do we do? Cultivating wine grapes probably caused more problems than the early church leaders expected. We release three new vodkas: St. George All Purpose Vodka, Green Chile Vodka, and California Citrus Vodka. Beginning in 2000, their highly sought after Holiday Nog was the main focus before moving into wine making in 2012. Tours fill up fast, especially during Sundance and holiday weekends. No, Utah County isnt stone-cold sober. Weve got proof. It was such a pain in the ass to make that we swore wed never do it again. While these are territorial figures and did not give county-by-county statistics, Washington County accounted for 3 million pounds of grapes. 703 Park Ave., Park City Some historians say that many who solely focused their attention on growing wine grapes, and not production, could only claw their way out of poverty and starvation by making Dixie Wine. 5 Jun. As of this writing, lead distiller Chris Barlow had some great news, Were making plans to relocate the distillery to the south Sugarhouse area, probably in late 2017. Until that move happens, visitors can contact Chris directly to schedule tours and tastings, and to get directions to their distilling facility near the SLC airport. According to Dennis Lancasters 1972 Brigham Young University dissertation, territorial records indicated that in 1875 there were 544 acres of grapevines producing in Utah with an annual average of more than 3.4 million pounds grapes picket, with 6,260 bushels per acre. The English Whisky Chapter 4 - Peated : 4795 E. 2600 North, Eden. Nitro Circus franchise owners Jeremy Rawle and Travis Pastrana teamed up with investor and MTV star/producer Rob Dyrdek with the goal of creating in their words, a blended whiskey workhorse. Says Rawle, the brands CEO, As whiskey lovers, we wanted to make a smooth ride of a whiskey you dont have to work to drink. These two geographical touch points reflect in the Alpine brand, which features the Utah sego lily as part of the company logo. Sanitizer $7.90 sold out 6-Pack 2oz. We use our spirits to communicate who we are and what we stand for. 3100 S Washington St.(801) 883-9837dentedbrick.com. Whether its our Terroir Gin evoking the California wilderness we love so much or our NOLA Coffee Liqueur bringing you a taste of New Orleans, our spirits are so unique, they inspire new recipes and add nuance to the standards. Helicopters circle overhead, people line up around the distillery, and every bottle is sold within a few hours. At its best, eau de vie captures all the flavor and aroma of fruit picked at its peak, then concentrates them until the intensity is at 11. David has been a journalist collectively for more than 10 years, but as a jack-of-all-trades, he has also been a restaurant manager, warehouse foreman for a piping company, K-8 teacher and limousine driver. With the exception of their molasses-based rums, most of the grains sourced for their vodka, bourbon, rye and new-make white whiskey come from Utah or within a 100-mile radius of the distillery. Walk in the footsteps of Utahs earliest womens suffrage leaders at sites throughout downtown Salt Lake City. Affectionately called The Independent Republic of Park City by locals, the historic mining town-turned ski mecca is home to the first legal distillery in the state since Prohibition. Utah distilleries may now apply for educational permits allowing tours of their facilities and up to 2.5 combined ounces of sampling on-site for a small fee. Since St. George Spirits was founded in 1982, weve grown from a dedicated eau de vie distillery into a diverse operation that makes a range of craft spirits. Privacy Then enjoy the hot beats at the Urban Lounge. In 2006, Jane and David Perkins opened the first legal distillery in Utah since the late 19th century, right in the heart of Park City. Package store and sample tastings Tuesday-Saturday 11 a.m. to 6 p.m. Tours available at by pre-registering on the website. Drink in their story and then lets toast with Brigham agricole rum! Darby Doyle is an award-winning food and travel writer continually exploring cultural, gastronomic and natural wonders of the US West. Lances creative vision built on Jrgs mastery of technique to create spirits that were not only the first of their kind, but so well made that they have since become landmarks in American artisan distilling. By the late 1880s, newspapers throughout the region reported, pert near everyone drinks wine in Southern Utah. See the hyperlinks below for more information. Silver Reef Brewing Company is open , Tue, Wed, Thu, Fri, Sat, Sun. Good Morning! Its not that new or old is better. Their Saloon style package store brims with merchandise hats, flasks, t-shirts, shot glasses and contains a tasting room for guest to sample their gluten-free Kid Curry Vodka, silver rum, whiskey barrel-aged gold rum, and owner Jeff Beattys favorite, our amazing vanilla-caramel flavored vodka. They are typically open Mon-Fri from noon to 7 p.m., with larger groups (15+ people) and weekend tours available by appointment. ST. GEORGE With limited serving quantities of strong spirits at restaurants, beer and wine cooler sales offered only in grocery stores and the ability to purchase hard liquor largely. *All perks occur when the offering is completed. Here are some top spirits tours a handful of award-winning spots on the rise. One of the first establishments we can trace was in 1852 in Salt Lake City.. We went to the big distillery on the Blue Sky Ranch for lunch and a tour and finished up with a tasting. Glenfarclas Pagoda Reserve Trilogy | SCOTLAND'S FINEST SINGLE MALT. I wouldnt use local grains to make our bourbon if it didnt create a superior product, says Robinson. Now travelers from all over the globe know the small market and counter-service restaurant at Mesa Farm as a refreshing must-do respite seemingly plunked in the middle of nowhere on Highway 24 east of Capitol Reef National Park. CA 94501, TO BE NOTIFIED ABOUT RELEASES AND WHEN WE RESUME TOURS, Contact Look for small-run releases of specialized liqueurs and uniquely aged products (think gin rested in vermouth barrels really fantastic, and local fruit-based liqueurs) to be sold only at the distillerys package store in limited runs. http://www.stgeorgespirits.com (510) 769-1601 Get Directions 2601 Monarch St Alameda, CA 94501 Suggest an edit Runway Spirits Cocktail Bar CRAFT Beer & Wine Park Street Wine Cellars Farmstead Cheeses and Wines Seawolf Bay Grape Farmstead Cheeses & Wines The Good Hop Bar & Bottle Shop , Beer Bar Green Barrel Best of Alameda Salt Lake City Utah News, Events, Restaurants, Music, Entertainment Calendar, Nightclubs, Blogs . Although there have been many unsuccessful attempts to ease restrictions since 1990, the sale of alcohol continues but has been strictly regulated. News Breaking & Entering American Whiskey is released, building on the legacy of the original B&E release with a blend of bourbon and rye that head distiller Dave Smith sourced and then blended with some of our own California malt whiskey. King of the winemakers John Naegle, who immigrated to the United States from Bavaria with his parents in 1832, lived in Nauvoo from 1844 to 1846 before being called to Southern Utah in 1866 to build up the fruit and grape culture. All Rights Reserved. Jrgs legacycreating spirits of uncompromising quality while helping blaze the trail for artisan distillerslives on in everything we do. 27649 Old Lincoln Highway, Wanship(435) 649-8300highwest.com. St. George Spirits moves into its current location on the Alameda Naval Air Station. responsibility.org, Copyright 2023 St. George Spirits. Everyone was part of the communal united order. gin, agave spirits, vodka. Taste delicious hand-crafted Beehive Cheese from Utah dairies at farmers markets, restaurants and specialty shops. 2015: 77.00: The English Whisky Chapter 3 : 46.0 % Vol. Boulder, Utah sits at the edge of wilderness, but Hell's Backbone Grill culinary ethics and farm-to-table cuisine puts most city dining to shame. - Tim McKirdy, VinePair Photo: Alex Zyuzikov Our spirits are great for socializing. As the landscape has changed, theres been a lot of talk about established spirits brands vs. newcomers. The Crosss make all of their spirits in-house with an imported Dutch still and closed fermentation tanks in their state-of-the-art facility, which also hosts international craft distilling classes led by the stills manufacturer. It has also worked to restore its historic art deco architecture and buildings and blend in new development toward a charming and vibrant downtown. Agua Libre, an agricole-style rum made from California sugarcane, is released. 25 W. St. George Blvd., St. George (435) 522-5020 A destination for locals and visitors to Greater Zion, The Advenire Hotel's five-star, chef-driven restaurant, Wood Ash Rye, is an elevated, yet rustic culinary balance where diners can relax and socialize after a full day exploring. A win-win for a nice excursion just 45 minutes from downtown SLC. The team even closes the conservation loop after fermentation, passing on the leftover mash by the tank-load to a local hog farmer. Grape-growing must be a sort specialty here, said St. George resident, newspaper publisher, small business owner and prominent LDS church member Joseph Johnson. Cookie Consent, 40th Anniversary Edition Single Malt Whiskey. Visit Utah and find your favorite artisanal cheese. Shop Now 80% Alcohol Spray Hand Sanitizer Brought to you by Silver Reef Distillery in St. George, Utah sold out 2-Pack 2oz. For recipe ideas, both classic and cutting-edge, click below. Ogden is an outdoor recreation mecca. Governor's Office of Economic Opportunity. Then: a one-man operation. Bill stays on for 12 years, helping create the infrastructure that we still use today. The men ventured as far as the Santa Clara River. Our beers are now pouring draft throughout Northern and Southern Utah. The craft distillation movement has grown with us over the years, and weve been joined by hundreds of new distilleries across the country. Find more of her recent work atdarbydoyle.com. The Utah chocolate world is expanding deliciously. St. George has blossomed into a haven for people of all ages and interests looking for mild to warm weather and amenities such as golfing on one of dozens of courses, including the top-rated Entrada at Snow Canyon, and renowned destination retreats like Green Valley Spa and Resort and Red Mountain Resort and Spa.Climbers can seek out numerous intriguing sandstone destinations . 1220 West Jack D Drive, Layton(801) 546-1997thehivewinery.com. Learn about the Utah farms near Mt. The brand garnered international praise for the unusual floral and sage-forward aspects of their juniper spirit and design awards for the distinctive clean-lined label. Previous Group Utahns have rediscovered distilling. Letter Box St. George's Day 2015: 45.0 % Vol. Look for small-run releases of specialized liqueurs and uniquely aged products (think gin rested in vermouth barrels fantastic) to be sold only at the distillerys package store in limited runs through their Bower Spirits Project. Julias background in chemical engineering and biochemistry brings serious scientific skills to the endeavor, while Alans work in media and lifetime of home brewing experience dabbling in mead, hard ciders and beer brings a little fermentation magic to the mix. A perennial favorite of barstools all over Utah, Ogdens Own products are joyfully imbibed at festivals and open-air markets around the state. Next Group. Distillery guides and the knowledgeable bartenders on staff enthusiastically discuss High Wests various distilling, sourcing and blending strategies. Various whisk(e)y blends (bourbon, rye, malt, oat), Utah "Valley Tan," vodka Then they find out they can stay for a distillery tour and will come back into the bar for a tasting flight after. According to Mark Brown Malouf with the Salt Lake Magazine, The Utah Legislature mandated metering devices on all liquor bottles in bars and restaurants and outlawed mini-bottles except in hotels and on airplanes. One of the few distilleries nationally producing a truly original small-batch American malt whiskey, distillery owner James Fowler sources all of the grains used in their malt whiskey, bourbon, rye and vodka regionally. In general, alcohol played a huge part in making the West and its impact certainly didnt escape Mormonism.. In the years that followed, he also helped countless other distillers launch their own operations. responsibility.org, Copyright 2023 St. George Spirits. 552 W. 8360 South, Midvale(801) 706-1428outlawdistillery.com. His greatest joys in life are his family, too numerous to list, and his cat Maxine. Drink responsibly. From the common mission grape was produced at Toquerville last season which in alcoholic strength and saccharin properties surpassed the best Burgandy ever analyzed and lacked nothing but the aroma of being perfect wine reported the Deseret Evening News in 1868. Welcome to Cocktail Week, East Bay Nosh's appreciation of the local mixed drinks scene. Head distiller Lori Yahne started brandy-distilling experiments with some of their surplus wines, albeit with petite portions resulting. To this day, there are dry portions of the state that include Blanding, the gateway to Lake Powell, Natural Bridges National Monument, Edge of the Cedars State Park and the new Bears Ears National Monument. Gins Terroir Gin Botanivore Gin Dry Rye Gin Dry Rye Reposado Gin Whiskeys St. George Single Malt Whiskey Baller American Single Malt Whiskey B&E American Whiskey Clear Water will offer 10% additional bonus units for all investments that are committed by investors that are eligible for the StartEngine Crowdfunding Inc. OWNer's bonus. Two-thirds of all our future Negronis are homegrown. Then: a bare-bones production facility with tasting tables jerry-rigged on sawhorses. Sanitizer Refill $8.99 Stay Golden & Follow Silver Standard After spending time in the Navy as well as retiring from the phone company, Bill Mannshardt comes aboard, first as a volunteer and then as Jrgs first official hire. How Pioneering Distillery St. George Spirits Stays Fresh After 40 Years in the East Bay The Alameda-based company balances old-world distilling techniques with a playful spirit of. Expected release for their first barrel-aged rum is late autumn 2017. They believed it was the role of modern women then was to root out alcoholism because there were a lot of women who were being abused by their husbands, and drinking was a large factor in these actions.. 12oz Cans are available at your local convenience store, gas station, and our onsite retail store. Introduced in 2019, the UT DABC App (yes, it needs a catchier name) for Apple or Android, allows customers to search for and locate any wine, beer or spirit in its entire statewide inventory. We celebrate our 30th anniversary, marking three decades as an American craft spirits pioneer. Trade Utah became known as the state with watered-down drinks, and a subsequent law took effect banning drink specials.. More new releases: St. George NOLA Coffee Liqueur, California Reserve Apple Brandy, and California Reserve Agricole Rum hit the market. Please note that not all producers listed here offer tours and tastings. The breadth and depth of the categoryispretty amazing, says New World Distillery co-owner Ashley Cross. It was rowdy, ruckus and a very violent place to live, she added. Its a screaming deal. Along with a past life as a musician, David enjoys traveling on Amtrak its all about the journey and not about the destination cooking and painting. The saloon is open seven days a week for lunch and dinner, while the attached distillery store has spirits and High West swag for sale. Although folklorists would recall many stories, one common account noted that communion goblets were consistently emptied mid-way through the sacrament, much to the dismay of the parishioners down the line. Explore the best restaurants in St. George including Cliffside and The Bear Paw. Please select a player to play Flash videos. (Its full now!). Most curiously, the Scotts have developed several truly unique liqueurs and botanical spirits with roots in those aforementioned historic formula guides. A diesel mechanic by trade, Sedgwick built and modified most of the distilling equipment assembled on site, and is proud to offer spirits fermented, distilled and bottled on site. Currently, tours and tastings are not available. Thats how a bottle of Dixie Wine was placed in the temples cornerstone.. People just didnt see it as sin., In her essay Wine Making in Utahs Dixie, folklorist and author Olive Burt (1894 1981) said that her mother had a number of firm beliefs about drinking wine including that no pregnant woman should be permitted to assist in the winemaking or her baby would be a drunkard, a wine glass should never be turned upside down, it would bring bad luck., Some beliefs were also expressed in folklore including Spilling your wine before one swallow and bad luck will surely follow, but this bad luck could be averted by dipping the middle finder of the right hand into the spilled wine and rubbing it on your ear..